SKU: 0081 Nothing is more flavorful than fire roasted habaneros combined with the freshest ingredients to create such a versatile ... more
SKU: ----- Let the world know that you are a chilehead and that you do not care who knows it by proudly wearing a Mo Hotta Mo Betta... more
SKU: 2360 Finally, a Steak Sauce full of true mesquite flavor. Devised from years of experienced eating, this mild steak sauce has... more
SKU: 2356 Lock all your doors and windows, the crazy Yard Bird is back and ready to add some flavor and heat to your wings. This B... more
SKU: 1538 No cook's wardrobe is complete without one of our trend-setting aprons. Made from a cotton-blend twill, it comes with tw... more
SKU: 1547 Proudly displaying our 'hot sun' logo, our cap is both 'hot' and 'cool'. A bright yellow sun with fiery red radiating pe... more
SKU: 1618 The cayenne pepper is the darling of Cajun country with its bold, lingering heat and pungent flavor. Our new sauce blend... more
SKU: ---- The chipotle pepper, a smoke-dried jalapeno, is the focus of our fiery new sauce. Stewed in a spicy tomato adobo sauce, ... more
SKU: 1821 Included in our handsome metal hot sauce carrier are the four best selling Mo Hotta Mo Betta sauces. With a variety of ... more
SKU: ---- As much as 60 times the heat of the jalapeno, the habanero is a pepper to take seriously. We, at Mo Hotta - Mo Betta are... more
SKU: ---- For the purist, this ground habanero pepper powder is the most incendiary on the market. Tested at 427,000 Scoville Heat... more
SKU: 2385 Imaging combining the sweet taste of honey with the heat of the habanero; now imagine that combination being spread all ... more
SKU: 1832 If yer gettin' bowlegged riding the range lookin' for a great tastin' classic jalapeno sauce, search no further, Pilgrim... more
SKU: 2360 Finally, Mo Hotta Mo Betta gives you the perfect steak sauce filled with the taste of the Old West. It is perfect for fi... more
SKU: ---- The Red Savina Habanero pepper is touted in the Guiness Book of World Records as "the hottest pepper in the world". With... more
