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Since 1930, Arthur Bryant BBQ is still known as "The King of Ribs". His restaurant has served presidents and celebrities for years with their award winning ribs and barbeque. Smoked over a mixture of oak and hickory chips, Arthur Bryant's ribs and barbeque are then smothered with their one of a kind BBQ sauce. Now you can enjoy that same flavor right off your grill. Here is your chance to be "The King of Ribs". Arthur Bryant's BBQ Sauce is the best yet!
Water, tomato paste, mustard (vinegar, water, mustard seed, salt, tumeric. spices) high fructose corn syrup, brown sugar, vinegar, honey seasoning (sugar, mustard flour, spices, dried garlic, dried onion), salt, spice, sodium benzoate (perservative).
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