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Mo Hotta Mo Betta Thai Tamarind Hot Sauce
Our unusual new creation features the Thai pepper, a skinny, unassuming little chile with a heat that catches you by surprise. Blended with tamarind, an unfamiliar pod-like fruit with a familiar taste (a fairly common steak sauce ingredient), the combination creates a mysterious southeast Asian flavor with a quick karate kick of heat. Excellent on meat and as an accent on Thai food.
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