Ingredients:
- 1 1/2
lb
ground beef
- 1/2
teaspoon
garlic powder
- 3/4
teaspoon
ground cumin
- 3/4
teaspoon
dried oregano
- 2
tablespoon
Mo Hotta Mo Betta Chipotle Adobo
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Directions:
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Mix ingredients, gently pat into thick patties. (One secret of a great burger, besides the CHIPOTLE hot sauce, is to be gentle with the beef.) Grill over a hot fire. Serve on a warm bun with mayonnaise, a leaf of lettuce and a big dollop of avocado relish.
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