Ingredients:
- 2
tablespoon
El Yucateco Green Habanero Sauce
- 1
tablespoon
Hell Fire and Damnation Hot Sauce
- 1
cup
sour cream
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Directions:
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Add hot sauces to sour cream, and mix quickly with a fork so that the colors of the sauces streak the sour cream.
Jennifer Trainer Thompson
Author, The Great Hot Sauce Book
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