Ingredients:

  • 2 tablespoon El Yucateco Green Habanero Sauce
  • 1 tablespoon Hell Fire and Damnation Hot Sauce
  • 1 cup sour cream

Directions:

Add hot sauces to sour cream, and mix quickly with a fork so that the colors of the sauces streak the sour cream.


Jennifer Trainer Thompson
Author, The Great Hot Sauce Book