Ingredients:
- 1/4
cup
Jump Up & Kiss Me Hot Sauce
- 1
Juice of a lemon, 1 lime & 1 orange
- 1
teaspoon
Salt
- 5
Cloves Garlic, sliced
- 1
Whole Chicken, about 4 pounds
- 4
Carrots
- 1
Large yellow onion
- 2
Baking Potatoes
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Directions:
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Combine hot sauce, juice and salt. With a small sharp knife, make little slits all over the chicken and slide the garlic slices into the slits. Put any remaining garlic into the cavity. Pour marinade over the chicken, adding some to the cavity, and let sit, for 1 hour(or put into a plastic bag and turn frequently). Preheat the oven to 350 degrees. Cut carrots, onion and potatoes into large chunks and put into a baking dish with chicken.
Bake for 3/4 hour, turning vegetables and basting chicken occasionally, then lower heat to 325 degrees and cook for another 3/4 hour or until chicken and vegetables are cooked through.
Serves 4 to 6
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