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Busha Browne's Pukka Hot Pepper Hot Sauce

Busha Browne's Pukka Hot Pepper Sauce has always screamed "Quality." Put a couple of drops of this stuff on your tongue and you're apt to scream too. Made from pure crushed scotch bonnet peppers, this sauce is all business. "Pukka," from the Hindi term for "authentic," has been used for generations in the preparation of traditional hot dishes in many countries. Not for the fainthearted.

$6.50

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Busha Browne's Spicy Jerk Sauce

Busha Browne's Spicy Jerk Sauce is a product of Jamaica and Busha Browne has created a wonderful jerk marinade with a uniquely Jamaican flavor. Spread the jerk sauce on pork, steak, chicken, or fish prior to grilling. Or add some to soups, dips, or marinades, it is equally delicious.

$6.95

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Busha Browne's Traditional Jerk Seasoning Rub

Jerk is a style of cooking native to Jamaica in which meats (traditionally pork, but now including chicken, fish and sometimes even tofu) are dry-rubbed with a fiery spice mixture (called Jamaican jerk sauce) and then cooked in a pit, on a grill or on an open fire (an oven will do in a pinch). Jerk refers to the technique, the spice mixture, and the finished product.

$5.50

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