Mad Dog 357 PURE Ghost Pepper Hot Sauce

Mad Dog 357 PURE Ghost Pepper Hot Sauce

Mo Heat Level: 10
4.3 star rating
Read Reviews |  Write a Review
$14.45

The Ghost, aka phantom, spirit, apparition. No matter what you call it, the ghost is worth fearing, and for good reason. You never see it coming, and then it hits you. We salute this truly diabolical specter with Mad Dog 357 Pure Ghost Sauce. Carefully crafted with one of the world's hottest peppers, the Ghost Pepper aka Bhut Jolokia, this sauce delivers hauntingly pure heat with a killer sting only a ghost can deliver. And not even a whisper of extract. After all, when you're as stealthy as a ghost, you're as scary as you need to be. Enjoy the flavor, but never stop fearing the ghost. What's even more frightening is that this hot sauce gets all its heat from the peppers in the bottle. We haven't added any extracts, 5 fl oz. Ingredients: Distilled vinegar, evaporated cane juice, fresh Habanero pepper, Ghost Pepper, garlic, onion, 160,000 Scoville Cayenne pepper, spices, and xathan gum.

SKU: 11307

Shipping Weight: 5 oz

Reviews

Write a review
Great smoky flavor
Sep 17, 2010  |  By Skooter
Probably my favorite "extreme" hot sauce. Even though it says 550,000 scoville, I don't think it's as hot as the regular 357 (rated at 357,000). I can handle about 3 times as much of the Ghost Pepper as I can the regular 357, and the flavor is WAAAAY better. Very smoky... really adds to the dish. The thing with Ghost Peppers is that they're slow=acting, so be careful because the heat continues to build for a while. The first time I tried it, I thought "this isn't that bad" so I kept adding more. After a few minutes it caught up to me, but it was too late, I was burnin up!

357 ghost pepper
Apr 20, 2011  |  By Rich
Awesome....love the burn...

Really Flipping good!
Apr 27, 2011  |  By Steve
I got this on an accidental shipment. So happy I did. This is going to be my go-to hot sauce from here on out. As the reveiw ahead of me says it has a wonderful smokey flavor and since they don't add extract your getting pure pepper flavor and not that horrible extract flavor. A++. This stuff is really hot but I love it!

hot
May 5, 2011  |  By tom
it taste great i tryed it last night. love it but it burns. lol

great taste
Dec 30, 2011  |  By Robert Harrington
I used this sauce to make chex mix and meatballs. I like the way the heat takes a few seconds to register, then you can't stop eating them!

Ouch..
Sep 5, 2012  |  By Bulldog58
My friends dared me to eat a spoonful of this stuff and it got me out of football practice because I couldn't bare the pain and threw up several times. Thank You!!

eric
Nov 2, 2012  |  By eric kamer
Not bad. Put a lot on my food and had a good little forehead sweet

Good and Hot
Apr 22, 2013  |  By Nelson Griffin
This sauce has plenty of heat and will put a nice tingle on your tongue. I use it on eggs, meat and chips. The heat level is high enough to rate a 5 but I'm giving it a 4 because of the taste. It falls a little short on flavor. There is a capsaisn taste that the other flavors can't overcome. It's not strong but it's there. Otherwise this is a great hot sauce.

Hot yum
May 30, 2013  |  By Jesse Burke
.357 always good. And secure packaging.

Nice Spice
Oct 24, 2013  |  By Edward
Great flavor profile then intense heat. Hottest sauce I have ever tried.

roddy
Sep 24, 2014  |  By roddy brooker
great product

Ghost
Mar 5, 2017  |  By wayne richmond
Very good flavor with just the right amount of heat

gunning for ya
Mar 12, 2017  |  By thomas brewer
this one kicks at both ends

Not your average hot sauce
Apr 19, 2018  |  By Karen Mendoza
Hate the taste

ghost pepper
Dec 31, 2018  |  By Erik Backlarz
great

Good taste
Mar 21, 2019  |  By Askia McAlister
I thought it was going be hotter than it was but I love the taste of it and it does have a kick to it will buy again.

Ingredients: Vinegar, Chile Extract, evaporated cane juice, Ghost Pepper/Bhut Jolokia, fresh habanero peppers, garlic, onion, Peri Peri peppers, spices and xanthan gum.

Suggested Products

« previous
next »