The unique taste of Dr. Pepper and the rich flavor of Stubb's Barbecue Sauce in a mouth-watering and unforgettable duo. For authentic Texas-style Barbecue flavor, brush on steak, chicken, wings, pork, ribs or vegetables. Charles Alderton made history in 1885 when he created the first batch of Dr. Pepper in Waco, Texas. The story continued when C.B. Stubblefield opened his legendary Stubb's Restaurant in 1968, also in Texas. Both men turned their passion for tinkering with recipes into two iconic brands with the perfect blend of delicious flavors. We're making our own piece of Texas history by bringing these carefully crafted flavors to a sweet cola barbecue sauce. Stubb's Dr. Pepper Barbecue Sauce- here's to a one-of-a-kind match made in Lone Star heaven.
SKU: 1766
Shipping Weight: 18 oz
Ingredients: Water, Brown Sugar, Tomato Paste, Cane Sugar, Apple Cider Vinegar, Molasses, Distilled Vinegar, Corn Starch, Salt, Spices, Contains 0.5% or Less of: Natural Flavors, Rochester Sauce (Distilled Vinegar, Corn Syrup, Water, Salt, Garlic Powder, Celery Powder, Spices, Tamarind, Natural Flavor), Granulated Garlic, Granulated Onion, Natural Hickory Smoke Flavor, Black Pepper.
