Mango Ginger Habanero Halibut

Ingredients:

  • 2 tablespoon Fresh Lime Juice
  • 1 1/2 cup Fischer & Weiser Mango Ginger Habanero Sauce
  • 2 lb Halibut Filets

Directions:

In a large bowl, marinate halibut filets in Mango Ginger Habanero Sauce and lime juice for 1-2 hours. Place filets on medium grill for 4 minutes per side. Cooking time may vary according to fish size. Remove fish from grill and spritz with fresh lime juice and Mango Ginger Habanero Sauce. Garnish with fresh cilantro.

Swordfish or bacon wrapped shrimp may be substituted for halibut.

Enjoy !